Hospitality

The objective of this programme is to provide you with fundamental skills for the hospitality industry.  We will give you an insight into the different opportunities available, a plan for your future, increase your confidence, and teach you a variety of practical skills which will provide you with foundation knowledge for a variety of roles.

The hospitality industry is a juggernaut sector. There are many options to find frontline work and the hiring process is constant. There’s always a distinct need for great service and fine hospitality, and you can trust that employers are always looking for the best people.

Sign up for our hospitality course and learn the ropes and the customer experience fundamentals that come along with it!

PROGRAMME CONTENT INCLUDES:

• Barista knowledge
• Function and event experience
• Customer service techniques
• Food preparation
• Beverage preparation
• Food safety
• Table service
• Takeaway service
• Personal Presentation
• Industry and Related Knowledge
• Up to date CV stored on a secure database for future updates and much much more!!!!

QUALIFICATIONS AVAILABLE:

• New Zealand Certificate in Hospitality Level 2
• New Zealand Certificate in Tourism (Introductory skills) Level 2
• National Certificate in Educational Achievement Level 1
• National Certificate in Educational Achievement Level 2
• New Zealand Certificate in Foundation Skills Level 1
• New Zealand Certificate in Foundation Skills Level 2

ENTRY CRITERIA:

All students who wish to enrol must go through a selection interview process. Participants who meet this eligibility are able to take part in these programmes:

• Aged 16 years and above and left school
• Commitment to completing the qualifications
• Have an appropriate level of literacy & numeracy skill to study at level 1 or 2