Gateway - Barista

This is for students interested in the hospitality industry. Students will spend three days at our campus and learn customer service skills, coffee making and basic table service skills. Students will gain insight into this exciting industry and the variety of roles available, before being placed into work experience where they will continue to complete unit standards.

Level

Year 11, 12 and 13

Student

Numbers 6 - 12

Days

3 x full days at Kensington Campus

Times

9am – 3pm

Content

Unit standards provided by People Potential

17285:
Demonstrate knowledge of espresso coffee equipment & recipes
- 4 credits

19769:
Provide food service to the table in the Hospitality industry
- 3 credits

10780:
Complete a work experience placement - 2 credits

8817:
Listen interactively during and interact in discussion - 2 credits

Total

11 credits

Students work experience organised by the Gateway Coordinator, assessments to be completed by People Potential.